skillet
Cooking Methods & Techniques (German)
Discover our cooking methods and techniques flashcards featuring the most common ways food is prepared and cooked around the world.
Total Vocabulary
83 Words
Groups
4 Groups
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20 Samples of 83 total
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Term
Translation
Reducing
Reduzieren
Marinating
Marinieren
Cutting
Schneiden
Beating
Schlagen
Blanching
Blanchieren
Peeling
Schälen
Air Frying
Luftfrittieren
Defrosting
Auftauen
Garnishing
Garnieren
Slow Cooking
Langsame Garung
Sautéing
Sautieren
Pickling
Einlegen
Pressure Cooking
Druckkochen
Grating
Reiben
Microwaving
Mikrowellengaren
Coating
Panieren
Carving
Tranchieren
Drizzling
Überziehen
Deep Frying
Frittieren
Poaching
Pochieren
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